Centre Plate Meal Range

High quality protein components are a feature of this centre plate menu range across all variants. From rosemary infused lamb shanks to tender grilled beef cheek, we're committed to creating and supplying premium quality and consistency to meet all your catering needs.

  • CODE: 8010

    Braised Lamb Shanks

    Served with Red wine, rosemary and root vegetables sauce

    2.5kg / 10 PCS
  • CODE: 8052K

    Cajun Lamb Rumps

    Lamb rumps dusted and cooked in cajun spices and cooked to medium rare

    2.5kg / 10 PCS
  • CODE: 8078K

    Moroccan Lamb Rumps

    Lamb rump dusted and cooked in Moroccan spices & cooked medium rare

    2.5kg / 10 PCS
  • CODE: 8011K

    Veal Osso Bucco

    Served in a rich beef gravy with mire poix vegetables

    2.5kg / 10 PCS
  • CODE: 8323K

    Slow Cooked Beef Cheeks

    200g cooked beef cheeks in a rich red wine reduction

    5PCS 3-4 Packs / Box