"At Golden Plains, we believe consistent, high quality products and service
result from a long-term commitment to clients, staff, animal welfare and
the environment that sustains them all".
The team behind Golden Plains Pork, are not afraid to stand ahead of the pack and s trive
for what’s best for their pigs. They were among the first farms in the world to adapt
automatic feeders to outdoor environments to ensure pigs were never hungry and
happier in their environment. Their pigs are amongst the 7% of Australian pigs bred
The Golden Plains Five Star Pork brand has been developed
exclusively for the Food Service Industry. The pigs live as
naturally as possible in a free range environment and the sows
graze freely in small paddocks with ample shelter, water and
wallows. These pigs are specially selected and fed primarily on a
locally produced grain based diet.
Golden Plains pigs are based on the Large White, Landrace and
Duroc. Raised completely free of artificial growth agents or
stimulants. Although the pigs graze freely in paddocks, their
main source of nutrition is grain.
Golden Plains pigs are raised in
a totally natural and stress free
environment in the Western Plains
region of Victoria. Positioned as a
premium free range suckling pork
for the food service market,
It is distributed exclusively by